Join our opening team! Serving cult smash burgers, developing a brilliant team and keeping every shift running at its best.

About Manna:

As one of Arcade’s most successful brands, Manna focuses on bold, indulgent American comfort food done properly. Created by Bake Street’s Feroz Gajia, the menu brings together cult smash burgers, crispy fried chicken and classic diner-inspired favourites, from double patties and hot chicken to loaded fries and thick shakes.

About The Role:

As a Team Lead at Manna at Portobello, you will be the Shop Manager’s right hand and the role model for the team on shift. You will support the day-to-day running of the brand, taking responsibility for leading service, supervising team members, and maintaining high standards across people, product and presentation.

You will be hands-on, confident in the kitchen and on the floor, and trusted to step up in the Shop Manager’s absence. This role is about setting the pace, supporting the team, and ensuring every service runs smoothly, safely and in line with brand expectations.

As a successful Team Lead, you will:

Build expert knowledge of our menu, cooking techniques, ingredients and brand ethos, leading by example during service
Ensure the team consistently delivers high food quality and responds confidently and positively to guest feedback
Support the training and day-to-day development of the team, helping create a positive, high-performing culture while managing rotas and feedback
Manage your section efficiently during busy service periods
Adhere to all food hygiene and health & safety regulations
Take advantage of ongoing training and career development opportunities

We'd love to hear from you if you:

Bring 2+ years of experience as a Team Lead, Senior Chef or similar role within a fast-paced food environment
Are confident leading teams during busy services and thrive in a hands-on operational role
Have strong knowledge of food safety, kitchen operations and quality control standards
Have experience supporting team development, training and performance management
Understand stock control, labour management and the importance of cost efficiency within hospitality operations
Bring Food Safety Level 3 certification
Have excellent communication skills and a strong desire to learn and develop
Bring an ability to work under pressure while maintaining high attention to detail
Are ready to bring your energy, creativity, and expertise to Manna!

We are committed to building a diverse and inclusive team. We welcome applicants from all backgrounds.

Benefits of being part of the team:

Refer a friend bonus
Internal wage advance facility to instantly access the wages you’ve earned
A restaurant recognition budget for Birthday goodies and career milestones
50% off food in our restaurants for you and your loved ones
50% off food in JKS restaurants within Arcade for you and your loved ones
Access to counselling, remote GP/physio services, legal advice and more through
Hospitality Action 24 hours a day, 365 days of the year
Summer and Christmas team parties where we all down tools and have some fun!